Dear Abby: Splitting the bill equally is breaking our budget at group dinners

Dear Abby: My wife and I go out to dinner twice a month with another couple. Over the years, we have split the bill down the middle. Unfortunately, they order expensive entrees, bottled water, drinks and desserts that we do not. As a result, we end up subsidizing their meals, and our bill is often between $150 and $200. It’s getting harder to afford.